Last edited by JoJojora
Wednesday, April 15, 2020 | History

1 edition of Refrigeration and cold storage found in the catalog.

Refrigeration and cold storage

a selected list of references covering the years 1915-1924 and the early part of 1925

by Louise O. Bercaw

  • 17 Want to read
  • 8 Currently reading

Published by U.S. Dept. of Agriculture Library in Washington, D.C .
Written in English

    Subjects:
  • Frozen foods,
  • Methodology,
  • Bibliography,
  • Cold storage,
  • Food,
  • Refrigeration and refrigerating machinery,
  • Preservation

  • Edition Notes

    Statementcompiled by Louise O. Bercaw
    SeriesBibliographical contributions -- no. 10, Bibliographical contributions (Washington, D.C. : 1919) -- no. 10.
    ContributionsUnited States. Department of Agriculture. Library, United States. Bureau of Agricultural Economics. Library
    The Physical Object
    Paginationiv, 58 p. ;
    Number of Pages58
    ID Numbers
    Open LibraryOL25627945M
    LC Control Number25001500
    OCLC/WorldCa10452879

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Refrigeration and cold storage by Louise O. Bercaw Download PDF EPUB FB2

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